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The Granary Brasserie

Rest & Recharge Week

Monday 22nd – Friday 26th November

After a very busy summer and autumn the team are going to take some time out to rest and recharge before we head into our fantastic festive celebrations with you.

The Granary Brasserie and Walled Garden will close throughout this period.

Find out more here

The Granary Brasserie

The Granary Brasserie is set within the walls of the Weston Park country estate, 1,000 acres of rolling Capability Brown Parkland, woodland and gardens.  The estate has a long history of serving up great food and hospitality and, here in the Granary our aim is to bring this legacy into the 21st century.

Our Inspiration . . . estate to plate 

Head Chef Anna Moore leads a team of passionate and talented Chefs who make all our dishes daily using the finest local and seasonal produce, sourcing fruit and vegetables from the Walled Garden and Orchards and sourcing ingredients from trusted artisan suppliers.

Menus reflect the changing seasons from local asparagus and spring lamb to estate reared venison and warm apple crumble.  There are crowd pleasers aplenty including golden battered fish and chips, the Weston Burger and a traditional Sunday roast with vegetables straight from the Walled Garden.

Opening Times

Breakfast: 9:30am – 11am daily

Lunch: 12noon – 2:30pm daily (until 4pm on a Sunday)

Dinner: Friday – Saturday 6pm – 10pm

Coffee, cakes and pastries: 3pm – 5pm daily

 

After a very busy Summer and Autumn we will be closing the Granary Brasserie and Walled Garden from Monday 22nd November to Friday 26th November to give the team some much needed time off before we head into a busy Christmas.

Book A Table

Dine in the Dome

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Autumn Menu

See Menu

The Walled Garden

On the estate

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Christmas in the Granary

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