Weston Park is the perfect venue for client entertaining. Whether you are looking to impress major clients with dinner amongst Old Master paintings in the magnificent Dining Room, hosting an Awards Luncheon in the Victorian Orangery for winners to remember or an incentive for your key performers, the House has a unique appeal whatever the occasion offering a lavish backdrop and value for money.

Mouth watering food should be the centrepiece of any occasion and this is the brief that Head Chef, Guy Day, and his brigade work to for every event. Fusing modern British cuisine with French influences, seasonality and locally sourced ingredients your guests will enjoy a delicious meal whether it be an informal buffet lunch, full English afternoon tea or an exquisite fine dining banquet.